Collection: nibbles and sides

This collection on Tocco brings together homemade snacks, podis, pickles, and condiments prepared by passionate home chefs. Each item is made in small batches using traditional home-style cooking in hygienic kitchens, keeping the taste simple and authentic.

You will find regional favourites like thin banana chips fried in coconut oil, freshly ground mulgapodi, puli inchi, Kerala prawn pickle, curd chillies, and more. These are everyday sides and snacks that add flavour without feeling heavy or over-processed.