Homemade chemmeen chammanthi podi | dried shrimp chutney

Bold, flavourful shrimp podi that adds a quick seafood kick to meals.

Homemade Chemmeen Chammanthi Podi, also known as unakka chemmeen chammanthi podi or dried shrimp chutney powder, is a traditional Kerala-style condiment made with dried shrimps, coconut, and spices. It is a coarse, flavourful powder that brings together smoky, spicy, and slightly tangy notes.

Product Highlights

• Authentic chemmeen chammanthi podi made in small batches
• Made with dried shrimp, coconut, and traditional spices
• Coarse texture for better flavour and bite
• Mild to moderate spice level
• No artificial preservatives or additives
• Strong, distinct seafood taste
• Home Chef – Prepared by Chef Treesa Francis at her Home Kitchen in Kochi
• Storage Tips - Easy to store and use as a daily condiment. Store in an airtight container or sealed pouch to maintain freshness.

Why we think you’ll love this

• Deep, roasted flavour that stands out in small quantities
• Combines multiple tastes - spicy, smoky, and slightly tangy
• Works well when you want a quick seafood side
• Coarse texture for better flavour and bite. Mixes well with rice and oil
• A unique option among everyday condiments
• How is Chemmeen Chammanthi Podi Made - The dried shrimp is roasted with coconut, curry leaves, tamarind, and chillies, then ground to a textured powder.

Dried Shrimp Powder Key Ingredients

• Dried shrimp, Grated coconut, Curry leaves, Tamarind, Dried red chillies, Salt

Best Pairings / Uses

• Mix with hot rice and a little coconut oil
• Serve with kanji (rice porridge)
• Pair with dosa, idli, or chapati
• Use as a side with simple curries
• Sprinkle over meals for added flavour

Frequently Asked Questions

1. What does chemmeen chammanthi podi taste like?
It has a strong seafood flavour with a mix of spice, smokiness, and slight tanginess.

2. Is this podi very spicy?
It is mildly to moderately spicy and can be adjusted by mixing with oil or ghee.

3. What is the texture of this podi?
It has a coarse texture, not a fine powder, which adds to its flavour and mouthfeel.

4. Can I use this dried shrimp powder daily with meals?
Yes, in small quantities, it works well as a regular side for rice and other dishes.

5. Does this shrimp powder have a strong smell?
It has a natural dried shrimp aroma, which is expected for this type of product.